Ruth’S Chris Broiled Tomatoes Recipe

Ruth’s Chris broiled tomatoes recipe has captivated the culinary world with its tantalizing flavors and textures. This dish stands out as a testament to the transformative power of simple ingredients, expertly combined to create a symphony of taste.

With its origins in the renowned Ruth’s Chris Steak House, this recipe has gained immense popularity for its versatility and ability to elevate any meal. Whether served as an appetizer, side dish, or main course, these broiled tomatoes promise to delight your palate and leave a lasting impression.

Ruth’s Chris Broiled Tomatoes Recipe: A Culinary Delicacy

Ruth's chris broiled tomatoes recipe

Ruth’s Chris broiled tomatoes recipe is a renowned culinary creation that has captivated the palates of food enthusiasts worldwide. This dish stands out with its exceptional flavors and textures, making it a beloved menu item at Ruth’s Chris Steak House and beyond.

The broiled tomatoes are characterized by their vibrant red hue, slightly charred skin, and juicy, tender interior. The tomatoes are generously seasoned with a blend of herbs and spices, creating a harmonious balance of savory and sweet notes.

Ingredients and Preparation, Ruth’s chris broiled tomatoes recipe

Ingredients:

  • Ripe tomatoes
  • Olive oil
  • Salt and black pepper
  • Garlic powder
  • Onion powder
  • Italian seasoning

Preparation:

  1. Preheat broiler to high.
  2. Slice tomatoes into thick rounds.
  3. Brush tomatoes with olive oil and season generously with salt, black pepper, garlic powder, onion powder, and Italian seasoning.
  4. Place tomatoes on a baking sheet and broil for 5-7 minutes, or until slightly charred and tender.

Nutritional Value and Health Benefits

Ruth’s Chris broiled tomatoes are not only delectable but also provide an array of nutritional benefits.

  • High in vitamins:Tomatoes are a rich source of vitamins A, C, and K.
  • Antioxidant properties:Tomatoes contain lycopene, a powerful antioxidant that has been linked to reduced risk of certain chronic diseases.
  • Low in calories:A serving of broiled tomatoes is low in calories, making it a suitable option for those watching their weight.

Variations and Serving Suggestions

The classic Ruth’s Chris broiled tomatoes recipe can be customized to suit various tastes and preferences.

  • Add herbs and spices:Experiment with different herbs and spices, such as basil, oregano, or chili powder, to enhance the flavor profile.
  • Incorporate other vegetables:Add roasted peppers, onions, or mushrooms to the broiled tomatoes for a more complex and flavorful dish.
  • Serve as an appetizer, side dish, or main course:Broiled tomatoes can be served as an appetizer with bread or crackers, as a side dish to grilled meats or fish, or even as a light main course.

History and Origin

The origins of Ruth’s Chris broiled tomatoes recipe can be traced back to the early 1960s. Ruth Fertel, the founder of Ruth’s Chris Steak House, is credited with creating this dish.

The recipe quickly gained popularity and became a signature item at Ruth’s Chris Steak House. Today, broiled tomatoes are a beloved menu staple, enjoyed by diners at Ruth’s Chris restaurants worldwide.

Tips and Troubleshooting

  • Choose ripe tomatoes:Use ripe, firm tomatoes for optimal flavor and texture.
  • Season generously:Do not be afraid to season the tomatoes liberally with salt and pepper to enhance their natural flavors.
  • Avoid overcooking:Broil the tomatoes for just 5-7 minutes to prevent them from becoming mushy.
  • Troubleshooting:If the tomatoes are too watery, pat them dry with paper towels before broiling.

Question & Answer Hub: Ruth’s Chris Broiled Tomatoes Recipe

What is the key to achieving perfectly broiled tomatoes?

The secret lies in choosing ripe, firm tomatoes and broiling them at a high temperature for a short period. This technique caramelizes the sugars in the tomatoes, resulting in a smoky, slightly charred exterior and a tender, juicy interior.

Can I use other types of tomatoes for this recipe?

While Roma tomatoes are traditionally used, you can experiment with different varieties such as cherry tomatoes, grape tomatoes, or heirloom tomatoes. Each type will impart its unique flavor and texture to the dish.

Is this recipe suitable for vegetarians and vegans?

Yes, Ruth’s Chris broiled tomatoes recipe is naturally vegetarian and vegan. It contains no meat or animal products, making it a delicious and nutritious option for plant-based diets.